Shredded chicken breast braised with tomato, onion and Chipotle pepper and served with refried
bean dip and coriander.
Chipotle gives a smoky taste.
This Taco cannot be modified because the chicken has been previously cooked with the ingredients mentioned above.

rilled cactus leaf, seasoned with Pico de Gallo and original Mexican cheese of Oaxaca city.

Manzo alla piastra mantecato con salsa Guacachile, a base di peperoncino tipo Jalapeno, formaggio fuso alla piastra, cipolla fresca, coriandolo e una fettazza di avocado fresco.
PICA MUCHO!